Warm treacle tart served with Devon clotted
cream or custard
|
£4.95
|
Bread and butter pudding served with custard
or vanilla ice cream
|
£4.85
|
Dark chocolate marquise with a clementine orange syrup
|
£4.95
|
Warm sticky toffee pudding, vanilla ice cream and butterscotch
sauce
|
£5.25
|
Crème brûlée served with a passion fruit
and strawberry sorbet
|
£4.95
|
Poached pear in spiced red wine with creamy rice pudding
|
£4.85
|
Selection of ice creams or sorbets
|
£4.85
|
A selection of Scottish and English farmhouse cheeses
|
£5.75
|